Every month we host an informal supper club, offering you a stunning five-course tasting menu for just £40, featuring dishes that celebrate the very best seasonal British produce. We also recommend a wine, beer or cocktail pairing with each dish, available as a five-course package or separately by the glass or bottle.

Tuesday 23 June – The Start of Summer
The first month of summer, our June supper club nods to the forthcoming BBQ season. With a fresh, seafood spin, expect lightly-charred and grilled seasonal fish, meat and poultry alongside a selection of vibrant summery vegetables and accompaniments.

Tuesday 14 July – Dorset Seafood Festival
Dorset Seafood Festival takes place 11 – 12 July, and to celebrate we’re dedicating July’s dinner to the best British seafood and shellfish. Showcasing wild salmon and meaty native lobster, enjoy five courses of the finest fish from the Helford river and English waters.

Tuesday 25th August – Glorious Grouse 
The Glorious Twelfth marks the start of grouse season, so it only seemed fitting that we take inspiration from the beautiful bird. Think beautiful, earthy flavours and a main course of grouse of course!

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